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Cheese Topped Beef Bake
  Servings
  Serves 8-10
  Ingredients

  Recipe Info
 

Cheese Topped Beef Bake
  Contributor Jody
  Rating Rated 5 from 1 votesRated 5 from 1 votesRated 5 from 1 votesRated 5 from 1 votesRated 5 from 1 votes
  1 package (16 ounces) medium pasta shells
1 pound ground beef
1 jar spaghetti sauce (26 ounces)
1 envelope taco seasoning
1 carton (8 ounces) spreadable chive and onion cream cheese
1 cup sour cream
1 cup shredded cheddar cheese
  Instructions
  Cook pasta according to package directions. Meanwhile, in a large skillet,cook beef over medium heat until no longer pink, drain.
Stir in spaghetti sauce and taco seasoning.
In a small bowl, combine cream cheese and sour cream: set aside.
Drain pasta stir into beef mixture. Transfer to a greased 13in x 9in x 2in naking dish. Spread with cream cheese mixture, sprinkle with cheddar cheese. Bake uncover at 350F for 25-30 minutes or until the cheese is melted.
  Nutrition
 
 
 
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