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Bagel Dip
  Servings
  Makes 20 servings
  Ingredients

  Recipe Info
 

Bagel Dip
  Contributor N/A
  Rating Not rated yet
  1/2 (16 ounce) container sour cream
1 cup mayonnaise
1 tablespoon monosodium glutamate (MSG)
1 tablespoon dried dill weed
1 tablespoon dried parsley
1/2 onion, chopped
1 (2 ounce) package dried beef, chopped
  Instructions
  In a medium bowl, mix the sour cream, mayonnaise, monosodium glutamate (MSG), dill, parsley, onion and dried beef. Refrigerate 1 hour, or until thickened and chilled.
  Nutrition
 
 
 
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